Oo-Kook Korean BBQ Menu (Update 2025)
Located in Los Angeles, Oo-Kook Korean BBQ offers a wide variety of meats, including Angus Prime Thin Slice Brisket, Bulgogi, Kobe Beef Belly, and more. The restaurant provides a unique experience by using rosemary and butter in their cooking, elevating the flavors of dishes like ribeye steak. Customers praise the cleanliness and exceptional ventilation, setting Oo-Kook apart from other Korean BBQ spots. The top-notch service and efficient staff add to the overall dining experience. While some customers note slight inconsistencies in service and seasoning, the majority agree that Oo-Kook is a must-visit for KBBQ lovers. With options for reservations, valet parking, and a diverse selection of alcoholic beverages including soju and beer, Oo-Kook Korean BBQ promises a memorable and satisfying dining experience.
Main
Angus Prime Thin Slice Brisket
Bulgogi
Kobe Beef Belly
Chuck Flap
Intercostal Beef
Rib Eye
Filet Mignon
Black Angus Marinated Beef
Marinated Beef Bone in Short Rib
Honeycomb Pork Belly
Thinly Sliced Pork Belly
Pork Jawl
Marinated Pork Rib
Marinated Chicken
Marinated Ox Large Intestine
Baby Octopus
Spicy Baby Octopus
Steam Eggs
Soy Bean Paste Soup
Baby Romaine with Redwine Vinaigrette
Steam Rice
Crispy Rice Porridge
Mushrooms & Onion
Soju
Chamisul, Chumchurum, Jinro is Back
Flavored Soju
Peach, Lychee, Greengrape, Strawberry, Pineapple
Beer
Terra, Cass, Sapporo
Rice Wine
Bohae Bokbunjaju
Black Raspberry Wine from Korea